Menu details and new services. We will post various articles up to the staff column. Please stay tuned.

The ramen Sapporo Ichigoen, which is well-received in front of Sapporo Station, is the best season for Hokkaido in Sapporo and the surrounding areas. Local taste. Various information on GI Hokkaido wine will be posted on the blog.
We will also introduce new services, the atmosphere inside the store, and the state of sales.

  • Glass wine present

    Three consecutive holidays are not open. Sa...

    Serving glass wine or orange juice! We are looking for "customer questionnaire" during the consecutive holidays. If you answer, we will have a drink service...
  • Niseko soba field

    Shinsoba 2019

    2019 This is the season for new soba. A farmer's soba restaurant visited Mt. Yotei. “Botan soba” is known as a phantom variety with limited circul...
  • 1 year after the Hokkaido Iburi Eastern Ear...

    It has been a year since that earthquake disaster. I would like to express my sincere appreciation to those who still live in temporary housing. Our st...
  • [Essay] Sowing a grain of wheat on the ground ...

    [Essay] Sowing a grain of wheat on the grou...

    The period is the bubble period. After studying fisheries, my job was a food refrigeration engineer. One day, I bought Hakodate's “Ginger Squid”, qui...
  • Mr. Ishizuka

    Energetic miso ramen was broadcast on HBC "...

    As for coverage of the menu to eliminate summer heat, This is Mr. Ishizuka's visit.
  • Hokkaido Marathon 2019 Sponsors

    Hokkaido marathon sponsorship store, ramen ...

    Hokkaido Marathon 2019 8.25sun 9:00 am START! Hokkaido Marathon 2019 and Tokyo 2020 Paralympic Games for visually impaired marathon representatives will b...
  • 終戦記念日に、黙祷。

    Silence on the anniversary of the end of th...

    It is the end of the war. Thank you for peace. And today, It is also the day of death of the Virgin Mary. silent prayer.
  • Souvenir [Energetic Miso Ramen]

    Souvenir ramen: Raw noodles [Enjoyed miso r...

    Energetic miso ramen 1 meal 380 yen Energetic miso ramen 3 meals 1,080 yen Energetic miso ramen 6 meals 2,160 yen (The amount is 8% including t...
  • Healthy miso ramen

    About energetic miso ramen

    Healthy miso ramen [DX (thick noodles, large serving)] 1,200 yen Healthy miso ramen [medium (medium noodles)] 900 yen Energetic miso ramen [small]...
  • Miso ramen

    About miso ramen

    Miso Ramen [Average] 780 yen Miso Ramen [Small] 600 yen Miso Ramen [Normal] & Mini Char siu bowl ¥ 1,000
  • ロゴ

    About change to non-natural soup

    Change from miso to non-flavored soup 200 yen
  • Shio Ramen

    About Shio Ramen

    Shio Ramen [Average] 800 yen Shio Ramen [Small] 600 yen
  • Kamaage Tamago Ramen

    About Kamaage Tamago Ramen

    Kamaage Tamago Ramen 500 yen
  • Seasonal seafood shio ramen

    About seasonal seafood shio ramen

    Seasonal seafood shio ramen 1,250 yen
  • Seasonal seafood OIL boiled and mixed noodles

    Seasonal seafood OIL boiled noodles

    Seasonal seafood OIL boiled noodles 1,250 yen
  • Marvo ramen (normal)

    About Marvo Ramen

    Marbor ramen (average) 850 yen
  • Thick grilled pork ramen

    About Atsuyaki Charshu Miso Ramen

    Thick grilled pork ramen 1,380 yen
  • New soy sauce ramen

    About new soy sauce ramen

    New soy sauce ramen (non-tone) 1,000 yen
  • Ramen No Pork, No Alcohol (Halal menu)

    The restaurant where you can eat halal miso...

    Ramen No Pork, No Alcohol (Halal menu) 800 yen Halal is a Muslim cultural sphere dietary habit (standard for cooking ingredients) A dish that does...
  • Char siu

    About Charshu

    Char siu bowl [limited quantity] 380 yen Mini char siu bowl 280 yen
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In a shop near Sapporo Station that is certified as a restaurant that promotes Hokkaido ingredients using the Hokkaido ingredients, there is a staple menu, seasonal recommendations, etc. about special items that you will never get bored with many visits I am sending it on a blog. At any rate, we will keep you informed of interesting information such as seasonal ingredients ordered carefully from Hokkaido, carefully selected seasonings, carefully selected recipes, the state of the shop where you can relax at home, and the daily business scene.
Customers from overseas are also on the increase, and they have been interviewed by media such as magazines, and they have been opening stores at fairs held in the Tokyo metropolitan area, so they are crowded with many customers every day. We will strive to improve the quality of our service so that our customers will be delighted without being satisfied with the current situation, so please do not hesitate to visit our blog.