From Hokkaido with Vitarity!

Don't be afraid of corona shock. Shopkeeper Yoji Oshima's blog

Support your energy! Active medicine miso ramen & safe handmade gyoza, medicinal effect, new menu and service information etc.

  • Sapporo Autumn Fest ✖️ poroco collaboration menu

    Sapporo Autumn Fest ✖️ poroco collaboration...

    2017/09/08
    Sapporo Autumn Fest ✖️ poroco collaboration menu Autumn White ¥ 1000- It is a Shirayu Ramen made with autumn vegetables (new potatoes and green...
  • Yokohama Friend Shop

    September 2.3 We opened a store at mont-bel...

    2017/08/25
    September 2.3 We opened a store at mont-bell Yokohama Friend Shop!
  • Thanks to you company

    I made instant noodles!

    2016/12/30
    I made instant noodles!
  • Oyster rice

    Oysters New Release!

    2016/11/25
    Oysters New Release! (¥ 350-) Every year, Sapporo suburbs · · · · I buy newcomers "Nanatsuboshi" from Miyoshi of Minamiboro-cho, This year's rice wa...
  • Staff recruitment

    Recruitment of one grain rice bowl staff .....

    2016/11/14
    Recruitment of one grain rice bowl staff ... ... 23 days lecture! One grain bowl storekeeper talks hotly!
  • How do you feel good

    We appeared on HBC Radio "Hokkaido Dovibito"!

    2016/11/14
    HBC Radio: It appeared on. Sunday morning, November 13, 2016 Every Sunday morning at 9:30 am on the air at "Hokkaido Dovibito", through interviews with p...
  • Negimiso char Shou noodle

    A new menu for summer that goes well with b...

    2016/08/08
    Negi miso char chow noodles 1080 yen It is compatible with coffee bis draft beer! Limited from 17 o'clock. Please do not miss the summer heat.
  • LINE @

    Looking for friends! We started LINE @one g...

    2016/06/15
    Recruiting friends! We started LINE @one grain bowl. In fact, it is more convenient than the app.
  • Going garlic

    It is safe to go to the ramen sapporo ichig...

    2016/04/27
    It is safe to go to the ramen sapporo ichigane group garlic
  • Rower garlic topping

    Enjoy the power of spring

    2016/04/19
    Garlic garlic topping 150 yen It is a seasonal taste that tells Hokkaido of spring's arrival. If it is topped in miso ramen, it will be "Genki d...
  • ロゴ

    I appear in Rainbow Town FM.

    2016/03/07
    I appear in Rainbow Town FM. It is live broadcasting from 11:00 on March 11th. http://792fm.com/company
  • Fried rice

    Only 30 minutes from 11 o'clock? Lunch frie...

    2016/03/03
    The lunchtime fried rice, which has been well received every time it is released, is back in a limited time. Sales time is only 30 minutes from 11:00 t...
  • Shark fin

    Eat this. Support that! Shark fin ramen wil...

    2016/03/01
    Five years from that. I will not forget 3.11. Every spring, I really want to release this menu. Production area of the world 1. Shio ramen to make...
  • Storefront billboard

    Marubo Ramen New Release Launched.

    2016/02/05
    Genki Maru Ramen 930 yen New Release! Speaking of the arrival of spring in Hokkaido, speaking of the king of wild plants, it is ... "Grower garlic". ...
  • Signboard

    Ramen Sapporo Ichiganei supports the Hokkai...

    2015/08/28
    Ramen Sapporo Ichiganei supports the Hokkaido marathon. We provide welcome service, including those who support you! Get coupons from the Sapporo Gourmet Co...
  • New logo mark

    It is very cheap today. New logo mark was d...

    2015/08/24
    It was a logo mark of great wishes. Thanks to you, it has been 10 years since our founding. We thank and report to our customers, family members, friends, f...
  • ロゴ

    August 15 The anniversary of the end of the...

    2015/08/15
    This year's anniversary of the end of the war has become a hot topic. Is it the 70th year's milestone? Since ancient times in Japan, it is a tray that celeb...
  • Mabo Men

    In summer, Marubo is a mix-type noodle-like...

    2015/07/01
    We had you introduce on June 2 16:40 "uhb everyone's TV". Best for summer prevention. We tried to make the hot and cold menu, “Mabo Ramen,” a mixed noodle s...
  • Ramen corner

    Frozen 【Genki de rumiso ramen】 Sold at To...

    2015/06/26
    A "ramen corner" was opened for a limited time from June 18 to 24. We are looking into different sales methods in the future as it is well received.
  • Gyoza

    Summer came! Speaking of the best draft bee...

    2015/06/15
    Deep. Rich scent. Beautiful scarlet. Shop owner who was a brewer of former beer, draft beer that Yoji Oshima fell in love with. Hundred years ago premium .....
< 1 ... 3 45 >
In a shop near Sapporo Station that is certified as a restaurant that promotes Hokkaido ingredients using the Hokkaido ingredients, there is a staple menu, seasonal recommendations, etc. about special items that you will never get bored with many visits I am sending it on a blog. At any rate, we will keep you informed of interesting information such as seasonal ingredients ordered carefully from Hokkaido, carefully selected seasonings, carefully selected recipes, the state of the shop where you can relax at home, and the daily business scene.
Customers from overseas are also on the increase, and they have been interviewed by media such as magazines, and they have been opening stores at fairs held in the Tokyo metropolitan area, so they are crowded with many customers every day. We will strive to improve the quality of our service so that our customers will be delighted without being satisfied with the current situation, so please do not hesitate to visit our blog.