The restaurant where you can eat Halal miso ramen in front of Sapporo station is Ramen Sapporo Ichiryuan.
Halal: Miso-Ramen No Pork, No Alcohol \ 1000-
Halal is a Muslim cultural habit (standard of cooking ingredients) and is a dish that does not contain pork or alcohol. Ramen Sapporo Ichiryuan makes Sapporo Miso Ramen with pork and sake-free ingredients, and welcomes travelers from all over the world as a Muslim-friendly restaurant.
From 2020, it will be newly released with a refined taste. This menu has a low calorie (estimated value of 750 Kcal) and is about 15-20% less calories than our "Miso Ramen", so it has been well received by nearby office ladies.
Homemade chewy noodles. Miso brewed with 100% raw materials from Hokkaido. We offer authentic miso ramen for local production for local consumption, such as scallop scallops from Hokkaido.
Seasonal seafood salt ramen ￥ 1250-
This is also made with No-Pork. No-Alchol. It has been well received as Halal Food.
Like plain hot water soup, pure white soup is a cream-based soup made from soybeans from Hokkaido. Using Akita's traditional manufacturing method "Shottsuru" as a secret ingredient, seasonal seafood such as oysters, scallops, and shrimp are collected from Hokkaido as much as possible and made into ahijo with EXV olive oil. Ramen to taste for the first time! Please try our original dishes.