I am confident in choosing local and local consumption and safe and secure materials.
An easy-to-access ramen shop in front of Sapporo Station has a “Sapporo Food Safety and Security Promotion Agreement” with Sapporo City, which is recommended for families because it makes menus that focus on local production for local consumption. Handmade dumplings, made with plenty of Hidaka-grown whey pork and natural garlic, are reputed to be “no matter how many times you eat them”.
We are also confident in our customer service manners so that you can be engraved on one page of the fun memories of Hokkaido.
Miso ramen [normal] & mini char siu bowl set 1,000 yen
One coin lunch "Lunch Passport"
Marvo ramen (small) set 780 yen → 500 yen
Marvo ramen (small) + mugi rice (small)
Coupon availability period: June 25-September 27, 2019
Available time: 11:00-LO12: 30
Thick spicy ramen with richness that is full of spicy, hot and delicious
Homemade noodles made with wheat from Hokkaido and specialty ramen made using high-quality Hokkaido ingredients are popular. Marbow ramen is a taste of aged miso-based soup and homemade sticky noodles with vermicelli-flavored meat miso, which gradually melts in the spiciness and umami.
Meat miso with plenty of minced pork can be tangled together with noodles, and it is recommended to eat topped boiled eggs and vermicelli on mugi rice.
Genki de rumiso ramen [Naka (medium thick noodles)] 900 yen
It is delicious to go to the recipe who does not smell!
Genki de rumiso ramen [DX (large noodles and large platter)] 1,200 yen
Enjoy the finest shoulder loin and gory garlic!
Miso Ramen 【Normal】 780 yen
Our popular No. 2! Aged miso deep well
With the basic philosophy of "select carefully the ingredients of Hokkaido called" trenchhouse of ingredients "and prepare as slow food", carefully examine the ingredients, and offer a cup without compromise from the cooking method to the serving. At popular stores, there are many customers from home and abroad, and they can be lined up on a daily basis. Rather than just eating delicious menus to satisfy you, we have continued research aimed at providing safe and secure menus based on the idea of medical and food resources.
A deep-flavored non-naturalized soup made from Hokkaido's hokki shellfish, salmon, kelp and other domestic fish ingredients luxuriously without using any chemical seasoning of amino acid system, it is born from such a commitment. did. We will continue to work without compromise so that you can enjoy the taste of the hometown with confidence, so please come if you are interested.